| 000 | 00410nam a2200109Ia 4500 | ||
|---|---|---|---|
| 008 | 160509s9999 xx 000 0 und d | ||
| 100 | _aWorld Health Organization | ||
| 245 | _aFood Safety Consultations : Health Implications of Acrylamide in Food : 2002World Health Organization | ||
| 260 |
_bWorld Health Organization _c2002 |
||
| 300 | _a35p. | ||
| 650 | _aFood Safety Consultations : Health Implications of Acryl | ||
| 999 |
_c10809 _d10809 |
||